Multilectual Daily Online Magazine focusing on World Architecture, Travel, Photography, Interior Design, Vintage and Contemporary Fiction, Political cartoons, Craft Beer, All things Espresso, International coffee/ cafe's, occasional centrist politics and San Diego's Historic North Park by award-winning journalist Tom Shess
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Wednesday, December 18, 2019
WORLD ARCHITECTURE / DESIGN MAG PICKS TOP 10 RESTAURANT INTERIORS
Et Cetera, a café and wine bar in Seoul, Korea, was designed by Jeonghwa Seo, who designed the space utilizing raw concrete and furnishings made from cast aluminum, oak and brass.
Dezeen magazine reporter Bridget Cogley (covers the U.S.) has
delved into the world of new restaurant design to select Dezeen’s top 10
restaurant interiors for 2019.
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