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Thursday, May 11, 2017

BEST TORONTO DINING/ PEER REVIEW BY CHEF DAVID MOTTERSHALL


Chef David Mottershall's Loka Restaurant, Toronto, Canada
In its May 2017 issue, British Airways’ excellent Club inflight magazine, featured a delicious list of outstanding restaurants in Toronto.  The magazine--with writer Rachel Truman conducting the interview-- enlisted top Canadian chef David Mottershall to do a foodieguide.


David, who hails from Toronto is chef and co-owner of Loka Restaurant with his partner Ayngelina. They also run BaconIsMagic.ca, a website dedicated to food around the world. In Toronto, David had high praise for:

Weekend Brunches
Breakfast
Business Lunch
Local Produce and Ingredients
Quick Eats
Chinese
Modern Filipino
Interesting Operation
--LeDepanneur by Len Senater, who also recently organized Newcomer Kitchen, a non-profit where newly arrived Syrian refugee women are invited to cook once a week to assist them to earn money.  
Where to impress a date
Pre-Dinner Drink
Outside Toronto

Bar Buca
Le Depanneur
Edulis

Dailo





Eigensinn Farm

BarChef

Richmond Station
Parcae



British Airways flies direct to Toronto. Discover more at ba.com




NOTE: IMAGES, HEADLINES AND WEBPAGE LINKS ADDED BY PILLARTOPOST.ORG

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