One of Caffettiera’s Caffe Bar’s more popular pastry’s is the Cornetto. A staple of the Italian breakfast, the Cornetto made its first appearance in Italy starting 1683 in Veneto and that is all thanks to the commercial exchanges between Vienna and the old Republic of Venice.
Photography is by David Dworkind and Alison Slattery.
Owner Andreas’ Italian flavored coffee establishment with a French accent was recently featured in DeZeen, an international design magazine.
For a portfolio of Dezeen magazine images and a text discussing the retro-themed redux CLICK HERE. FYI: the wall portrait is of Italian football star Roberto Baggio.